Food #118: The Malanga Blanca

Worth trying for the name alone, I think. Also one of the best new foods I've tried: this one I highly recommend. The malanga blanca is a potato-like (very potato-like) root vegetable with white innards and scaly brown skin. It's creamier, richer and nuttier than a potato though... it's actually possibly better than a potato? …

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First 100 foods! And the hundredth was…

Wild Florida boar! So that's the easy part done, coming up with another 100 paleo foods will definitely be the challenge. Here's what I've already got on the list: Eating two hundred different foods challenge. A trip to the local farmer's market furnished some items to put me up to one hundred: shrimp, rambutan, and wild …

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Eating two hundred different foods challenge

Current grand total: 219 This is certainly going to be a challenge but I'm going to see if, like the ancient hunter-gatherer cavemen types, I can eat 200 different types of food in the next six months of very healthful dieting. That's really a lot of variety inside a limited paleo spectrum. I'll add to …

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